Black Kale Cavolo Nero

Description: Black kale (also called Tuscan kale) is a dark, deeply flavoured leafy green with a tender bite and a mild, slightly sweet taste, rich in vitamins K, C and A, iron, calcium and antioxidants that support bone health, immunity and digestion. Sauté it with garlic, stir it into soups, stews and pasta, bake it into crispy chips, or slice it raw for salads and green smoothies.